Andrei Costin

Instructor A.P.P.R.

Scoala: Bucuresti

Experienta: peste 10 ani, Romania si EU

Detine propria pizzerie: da

Specializat: pizza clasica, pizza in teglia (tava), pizza in pala (la metru), napoletana, aluat alternativ 

Tehnica: maia / drojdie / autoliza / direct / indirect 

Experienta pe cuptor: electric, lemne, gaz

Inapoi